Slurppp..

Today for lunch, Vicky decided to try something new. She took out spinach noodles which my mum gave and thought of cooking that for lunch. She asked me how I normally eat it with. I told her what my mum usually does is to cook the noodles and remove it from the boiling water. Then just add oyster sauce and cook vegetables to be placed on top of it. I told her I eat it as dry noodles, not soup.

So with that idea in mind, she re-created the dish and I was pleasantly surprised as it was delicious.

This was what she cooked...(Photos taken with my handphone again as it is really convenient to just draw out my phone and snap)



She actually fried minced meat, fish cake, prawns and veggies together with gravy and then pour it over the cooked noodles.



This fish cake that I had is especially nice. It is the best I have tasted so far. Very bouncy and has a great texture. I bought it from the Tampines Market which came in a huge pillow-like shaped. Went with my mother-in-law to the market on Sunday early morning to get it as recommended by her.